ISO 11816-1:2006
ISO 11816-1:2006


ISO 11816-1|IDF 155-1:2006 specifies a fluorimetric method for the determination of alkaline phosphatase (ALP, EC activity in pasteurised whole milk, semi-skimmed milk, skimmed milk and flavoured milks. The method is applicable for milk from cows, sheep and goats, and milk-based drinks.

The method is also suitable for the determination of high alkaline phosphatase activity in raw milk and heat-treated milk with activities of more than 2 000 mU/l after dilution of the sample as specified.

General information 

  •  :  Withdrawn
     : 2006-04
     : 2006-08
  •  : 2
     : 11
  •  : ISO/TC 34/SC 5 Milk and milk products
  •  :
    67.100.10 Milk and processed milk products

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