Reference number
ISO 3596:2000
International Standard
ISO 3596:2000
Animal and vegetable fats and oils — Determination of unsaponifiable matter — Method using diethyl ether extraction
Edition 1
2000-07
Read sample
ISO 3596:2000
33514
Published (Edition 1, 2000)
This publication was last reviewed and confirmed in 2022. Therefore this version remains current.

ISO 3596:2000

ISO 3596:2000
33514
Language
Format
CHF 63
Convert Swiss francs (CHF) to your currency

General information

  •  : Published
     : 2000-07
    : International Standard confirmed [90.93]
  •  : 1
     : 8
  • ISO/TC 34/SC 11
    67.200.10 
  • RSS updates

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