ISO/DIS 24609

This Draft International Standard is in the enquiry phase with ISO members.

ISO/DIS 24609

CHF 65

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Abstract

This document specifies certain characteristics of the essential oil of carrot fruit, produced in France and India, with a view to facilitating the assessment of its quality

General information

Status
: Under development

Stage
: Full report circulated: decision for new DIS ballot [40.93]
Edition
: 1

Number of pages
: 6
Technical Committee :
ISO/TC 54

ICS :
71.100.60
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