Abstract
Basis for this method is the laboratory sample obtained by the method specified in ISO 948. The principle of determination consists in grinding the laboratory sample, which has been previously mixed, to obtain particles of the size specified in the International Standard appropriate to the spice or condiment concerned or, if not so specified, to obtain particles of size approximately 1 mm.
General information
-
Status: Under developmentStage: New project approved [10.99]
-
Edition: 3
-
Technical Committee :ISO/TC 34/SC 7
- RSS updates
Life cycle
-
Previously
PublishedISO 2825:1981
-
Now
Got a question?
Check out our FAQs
Customer care
+41 22 749 08 88
Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)