Abstract
This document specifies requirements and test methods for fresh artichokes, including their hearts and bottoms, of the following groups:
— cynara cardunculus Scolymus Group;
— cynara cardunculus Cardoon Group, syn. C. cardunculus var. altilis DC.
It does not apply to processed artichokes.
General information
-
Status: PublishedPublication date: 2020-08Stage: International Standard published [60.60]
-
Edition: 1Number of pages: 7
-
Technical Committee :ISO/TC 34/SC 3ICS :67.080.20
- RSS updates
Read sample
Preview this standard in our Online Browsing Plateform (OBP)
Life cycle
Got a question?
Check out our FAQs
Customer care
+41 22 749 08 88
Opening hours:
Monday to Friday - 09:00-12:00, 14:00-17:00 (UTC+1)