Reference number
ISO 21569:2005
International Standard
ISO 21569:2005
Foodstuffs — Methods of analysis for the detection of genetically modified organisms and derived products — Qualitative nucleic acid based methods
Edition 1
2005-06
Read sample
ISO 21569:2005
34614
Published (Edition 1, 2005)
This publication was last reviewed and confirmed in 2020. Therefore this version remains current.
This standard has 1 amendment.

ISO 21569:2005

ISO 21569:2005
34614
Language
Format
CHF 194
Convert Swiss francs (CHF) to your currency

Abstract

ISO 21569:2005 describes the procedure to qualitatively detect genetically modified organisms (GMOs) and derived products by analysing the nucleic acids extracted from the sample under study. The main focus is on polymerase chain reaction (PCR) based amplification methods.

It gives general requirements for the specific detection and identification of target nucleic acid sequences (DNA) and for the confirmation of the identity of the amplified DNA sequence.

Guidelines, minimum requirements and performance criteria laid down in ISO 21569:2005 are intended to ensure that comparable, accurate and reproducible results are obtained in different laboratories.

ISO 21569:2005 has been established for food matrices, but could also be applied to other matrices (e.g. feed and plant samples from the environment).

Specific examples of methods are provided in Annexes A to D.

General information

  •  : Published
     : 2005-06
    : International Standard to be revised [90.92]
  •  : 1
     : 69
  • ISO/TC 34/SC 16
    67.050 
  • RSS updates

 Amendments

Amendments are issued when it is found that new material may need to be added to an existing standardization document. They may also include editorial or technical corrections to be applied to the existing document.

Amendment 1

Edition 2013

ISO 21569:2005/Amd 1:2013
56164
Language
Format
CHF 216
Convert Swiss francs (CHF) to your currency

Life cycle

Got a question?

Check out our Help and Support