Abstract
ISO 20938:2008 specifies a method for the determination of moisture content in instant coffee by the Karl Fischer titration method, suitable for use as a reference method.
General information
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Status: PublishedPublication date: 2008-12Stage: Close of review [90.60]
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Edition: 1Number of pages: 9
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Technical Committee :ISO/TC 34/SC 15ICS :67.140.20
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